Blason d’Issan 2013 Margaux


Second Wine of Chateau d’Issan

Grape Varieties:

Cabernet Sauvignon 43%, Merlot 57%

Food Pairing:

Beef, Lamb, Venison

Out of stock


Introduction of Blason d’Issan

Blason d’Issan, our second wine, was introduced from 1995 onwards to enable selection amongst our vines growing in the Margaux appellation area. Fruit from our youngest vines is used to produce this wine, which respects the identity of its terroir, while offering a tasty round fruitiness, which can be enjoyed earlier. Blason d’Issan is also aged in barrels for 14 to 16 months, one third of which are new. Annual production is around 120,000 bottles.

Technical Sheet

Harvest: 1 > 12 october
Elevage: 35% new barrels
Yield: 28 hl/ha
Proportion 2nd wine: 45%
pH: 3.64
Total acidity (g/1 H2SO4): 3.24
Alcohol (% vol.): 12.7
Bottling: 6 may 2015
Production: 60 000 bottles



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